About the job
Join Marriott International as a Banquets Supervisor at The Westin and Four Points by Sheraton Brisbane, where you will oversee daily operations in Food and Beverage outlets. This role is crucial in ensuring exceptional guest service and maintaining brand standards while fostering a motivated team environment. The team thrives on collaboration and is dedicated to creating memorable experiences for guests.
You'll be responsible for
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Overseeing daily operations
Manage daily operations across assigned Food and Beverage venues, ensuring smooth and efficient service.📈
Monitoring staff performance
Provide guidance and support to staff to maintain high-quality service standards.📋
Conducting pre-shift briefings
Communicate goals, updates, and service expectations to the team before shifts.Key criteria
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Supervisory experience
Proven experience supervising in a fast-paced environment.View
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Food and beverage knowledge
Demonstrated understanding of food and beverage operations.View
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Analytical skills
Strong analytical skills for operational problem-solving.View
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