IHG Hotels & Resorts
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Chef - Casual

JuniorPart-timeHybridMelbourne VIC, AustraliaPosted 2 weeks agoVerified 11 hours ago
Pending fitX of Y criteria met

About the job

This job is all about creating unforgettable dining experiences for guests through delicious and beautifully presented meals. As a Cook / Chef, you will play a vital role in maintaining high standards of cleanliness and organisation in the kitchen. The team thrives on collaboration and support, ensuring everyone feels valued and empowered to contribute their best.

You'll be responsible for

🍽️

Creating visually appealing meals

Making every single meal a feast for the eyes and a treat for the tastebuds.
🧼

Maintaining workstation cleanliness

Taking ownership of your workstation by keeping on top of supplies and equipment, and ensuring cleanliness.
🤝

Assisting with kitchen duties

Helping with washing up and other kitchen duties where needed, and taking on ad-hoc tasks as a team player.

Key criteria

🍽️

Certificate III in Commercial Cookery

Possession of Certificate III or higher in Commercial Cookery.

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💪

Physical strength

Demonstrated ability to lift and move objects up to 50lbs (23 kg).

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📝

Basic literacy and numeracy skills

Good grasp of reading, writing, and basic maths for kitchen tasks.

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View more

Meet the team

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5 criteria for this job
Certificate III in Commercial Cookery
Possession of Certificate III or higher in Commercial Cookery.

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Physical strength
Demonstrated ability to lift and move objects up to 50lbs (23 kg).

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Basic literacy and numeracy skills
Good grasp of reading, writing, and basic maths for kitchen tasks.

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Strong communication skills
Ability to engage warmly and effectively with guests and team members.

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Flexibility in work hours
Experience working a rotating roster, including weekends and holidays.

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