Endeavour Group
6 followers1142 jobs

Chef - Esplanade Hotel

JuniorMid levelFull-timeOfficeHobart TAS 7000, AustraliaPosted 4 days agoVerified 1 week ago
Pending fitX of Y criteria met

About the job

Join the dynamic kitchen team at Esplanade Hotel as a Chef, where your culinary skills will shine! This job is all about creating memorable dining experiences that excite and delight guests. ALH values a culture of safety, hygiene, and teamwork, making it a fantastic place to grow your career while having fun.

You'll be responsible for

👩‍🍳

Collaborating with the kitchen team

Work together to deliver high-quality dishes that impress and delight guests.
🧼

Maintaining hygiene and safety standards

Ensure a safe and clean kitchen environment while keeping guest experience at the forefront.
🍽️

Presenting dishes to ALH standards

Create well-presented dishes that align with the high standards of ALH.

Key criteria

👨‍🍳

Trade cooking qualifications

Possession of relevant culinary certifications for professional cooking.

View

⏱️

Fast-paced kitchen experience

Demonstrated experience working efficiently in a busy kitchen environment.

View

🗣️

Strong communication skills

Ability to effectively communicate with team members and guests.

View

View more

Meet the team

About the company

  • Explore
    • Jobs
    • Companies
    • People
    • Communities
    • Hatch Hotlist 2026
  • Hiring
    • Permanent hires
    • Student placements
  • Resources
    • Blog
    • Community stories
    • Career advice
    • Customer stories
    • Help centre
  • Hatch
    • About
    • Careers
    • Contact
    • Hatch updates
    • Media enquiries
  • © 2026 Hatch
  • Privacy
  • Terms
  • Categories

A meaningful career starts with a match

Get started
Apply on Endeavour Group
You'll apply on an external website
Think you're a good fit?See what the hiring team are looking for

View your fit

4 criteria for this job
Trade cooking qualifications
Possession of relevant culinary certifications for professional cooking.

View

Fast-paced kitchen experience
Demonstrated experience working efficiently in a busy kitchen environment.

View

Strong communication skills
Ability to effectively communicate with team members and guests.

View

Organisational skills
Proven ability to maintain high standards of dish presentation.

View

Similar jobs

View all
Endeavour Group
Endeavour Group
Assistant Manager - Esplanade HotelHobart, TAS · Full-time
As an Assistant Manager at the Esplanade Hotel, you will play a vital role in keeping this iconic venue buzzing with energy and charm. This position offers a unique opportunity to lead a passionate team during an exciting renovation phase while maintaining the beloved character of the pub. The team thrives on collaboration, laughter, and a shared commitment to making the Esplanade Hotel the best spot in town.
IHG Hotels & Resorts
IHG Hotels & Resorts
Commis Chef – Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street MallMelbourne, VIC · Part-time
As a Commis Chef at Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall, you will embark on a culinary journey that brings local character and modern design to life. Your role is vital in creating memorable dining experiences for guests, supported by a passionate team that values collaboration and creativity. Join us in a vibrant environment where your culinary skills can shine and contribute to unforgettable moments.
Endeavour Group
Endeavour Group
Chef - Esplanade HotelHobart, TAS · Full-time
This Chef job at Esplanade Hotel is all about creating unforgettable dining experiences for guests. As part of a dynamic kitchen team, you will contribute to a culture focused on safety and quality, ensuring every dish is a delight. The team values individuality and collaboration, making it a fun and inclusive environment to work in.
IHG Hotels & Resorts
IHG Hotels & Resorts
Demi Chef - Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street MallMelbourne, VIC · Full-time
The Demi Chef position at Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall offers an exciting opportunity to be part of a vibrant culinary team in the heart of Melbourne's CBD. This job is all about creating unforgettable dining experiences for guests while supporting the kitchen leadership and ensuring high standards of food preparation and presentation. The team values collaboration, communication, and a commitment to quality service, making it a great fit for those who thrive in a dynamic environment.