CHEF
About the job
Join the Patient Catering team at Pindara Private Hospital as a Chef, where you will play a vital role in preparing delicious meals for patients and staff. This opportunity allows you to showcase your culinary skills while ensuring high standards of food safety and cleanliness. The team values collaboration and a commitment to quality, making it a supportive environment for professional growth.
You'll be responsible for
🍳
Preparing and cooking meals
Responsible for the preparation and cooking of all hot meals, ensuring quality and safety standards are met.🧼
Maintaining cleanliness
Ensuring a clean environment is maintained, including washing and cleaning down equipment after use.📋
Completing food safety logs
Daily completion of food and safety log sheets to comply with food safety and HACCP standards.Key criteria
👨🍳
Certificate in Commercial Cooking
Possession of a valid Certificate in Commercial Cooking.View
📅
3+ years chef experience
Demonstrated experience as a Chef for at least three years.View
🍽️
Dietary requirements knowledge
Understanding of various sensitive dietary requirements.View
View more
