Chef
About the job
Casual Chef positions are available at The Wesley Hospital, where you can make a meaningful difference through your culinary skills. This opportunity allows you to grow and develop while being part of a compassionate team that cares deeply about the people they serve. Join a supportive environment that values creativity, teamwork, and personal development.
You'll be responsible for
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Producing meals
Creating and preparing up to 1400 meals per day for various services, ensuring quality and presentation.🎉
Catering for events
Providing culinary services for executive functions and special events, showcasing culinary skills.🔍
Maintaining kitchen standards
Ensuring all food safety standards and HACCP principles are adhered to in the kitchen.Key criteria
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Certificate III in Commercial Cookery
Possession of a minimum qualification for culinary expertise.View
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Two years chef experience
Demonstrated experience in hospitality settings like restaurants or cafes.View
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Flexibility in kitchen operations
Ability to rotate through various kitchen sections as needed.View
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