About the job
This job is about joining Sodexo as a Chef in a remote operations setting, where you'll play a vital role in providing quality meals that support mining communities. Your work will have a significant impact on the well-being of others, and you'll be part of a team that values collaboration and support. With opportunities for casual and permanent employment, Sodexo offers a pathway for long-term career growth while ensuring a great work-life balance.
You'll be responsible for
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Preparing meals
Creating delicious and nutritious meals for breakfast, crib, and dinner services in a high-volume catering environment.✅
Maintaining food safety and HACCP standards
Ensuring all food prepared meets safety regulations and quality standards for the well-being of the community.👥
Working as part of a supportive kitchen team
Collaborating with colleagues to deliver consistent quality and presentation in every meal served.Key criteria
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Commercial cookery certification
Possession of Certificate III or IV in Commercial Cookery.View
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Bulk catering experience
Demonstrated experience in high-volume catering environments.View
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Food safety knowledge
Strong understanding of food safety and HACCP standards.View
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