About the job
This job is about joining Sodexo as a Chef in a remote operations setting, where you'll prepare quality meals that support mining communities. The impact of your work is significant, as it helps keep these communities running safely and efficiently. The team thrives on collaboration and support, ensuring a positive kitchen environment.
You'll be responsible for
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Preparing meals
Creating quality meals for breakfast, crib, and dinner services in a busy camp environment.🔒
Maintaining food safety and HACCP standards
Ensuring that all food safety regulations and HACCP guidelines are followed.🌟
Delivering consistent quality and presentation
Providing meals that meet high standards of quality and visual appeal.Key criteria
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Commercial cookery certification
Certificate III or IV in Commercial Cookery is essential.View
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Experience in bulk catering
Demonstrated experience in high-volume kitchen environments.View
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Food safety knowledge
Proven understanding of food safety and HACCP standards.View
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