Commis Chef
About the job
Working at InterContinental Melbourne The Rialto means joining a team that is passionate about delivering exceptional guest experiences. This job offers a fantastic opportunity to develop culinary skills in a luxury environment while collaborating with a talented team. The atmosphere is supportive and encourages personal growth, making it a perfect fit for those eager to thrive in the culinary arts.
You'll be responsible for
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Preparing high-quality food
Preparing and producing high-quality food in accordance with standard recipes and presentation guidelines.👨🍳
Supporting culinary team
Supporting the culinary team across restaurant, bar, in-room dining, breakfast service, and banquet operations.⭐
Maintaining kitchen standards
Maintaining exceptional food presentation, consistency, and quality standards at all times.Key criteria
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Culinary arts passion
Demonstrated passion for culinary arts in a luxury setting.View
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Commercial kitchen experience
6-12 months' experience in a commercial kitchen environment.View
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Culinary qualifications
Qualifications in Commercial Cookery or Culinary Arts from a recognised provider.View
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