InternGraduateFull-timeHybridPort Douglas QLD 4877, AustraliaPosted 1 month agoVerified 12 hours ago
About the job
Joining Sheraton as an Apprentice Chef means becoming part of a community-focused environment where everyone feels a sense of belonging. This job is all about bringing people together through food, ensuring that every dish exceeds guest expectations. The team thrives on collaboration and support, creating a warm atmosphere where you can grow and develop your culinary skills.
You'll be responsible for
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Assisting with food preparation
Assist with the preparation and cooking of food according to recipes, quality and presentation standards, focusing on attention to detail.✅
Following food preparation checklist
Follow a food preparation checklist and establish priority items to ensure efficient kitchen operations.🧽
Maintaining kitchen cleanliness
Wash and disinfect kitchen area, tables, tools, knives and equipment to uphold hygiene standards.Key criteria
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Commercial cookery qualification
Trade qualification in Commercial Cookery or equivalent required.View
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Food preparation experience
Demonstrated experience in food preparation and cooking techniques.View
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Food safety knowledge
Understanding of food safety standards and hygiene practices.View
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