Marriott
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Demi Chef - Pastry

JuniorFull-timeOfficeMelbourne VIC, AustraliaPosted 2 weeks agoVerified 10 hours ago
Pending fitX of Y criteria met

About the job

This job is all about creating delicious pastries and desserts at W Melbourne, a luxury hotel that prides itself on culinary excellence. Joining the pastry team means being part of a vibrant and diverse workplace where creativity and innovation are celebrated. The team thrives on collaboration and is dedicated to delivering unforgettable experiences for guests.

You'll be responsible for

👩‍🍳

Assisting in pastry preparation

Assist the Chef de Partie in preparing, cooking, and presenting high-quality pastry and dessert dishes in line with hotel standards.
🔄

Delivering consistency

Deliver consistency in taste, texture, and presentation, no matter how busy the service.
🧼

Maintaining cleanliness

Maintain cleanliness and organisation of workstations, kitchen equipment, and storage areas.

Key criteria

🍰

Pastry preparation experience

Demonstrated experience in preparing high-quality pastries.

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👩‍🍳

Culinary qualifications

Qualifications in Patisserie III and IV or equivalent.

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🎨

Creativity in dessert design

Proven ability to innovate and create unique dessert presentations.

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Meet the team

About the company

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3 criteria for this job
Pastry preparation experience
Demonstrated experience in preparing high-quality pastries.

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Culinary qualifications
Qualifications in Patisserie III and IV or equivalent.

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Creativity in dessert design
Proven ability to innovate and create unique dessert presentations.

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