Food and Beverage Supervisor - Bridge Inn Hotel
About the job
The Function & Bistro Supervisor at Bridge Inn Hotel is an exciting opportunity for an operational leader who is passionate about events and daily dining excellence. This role is crucial in managing and elevating the venue's two key areas, ensuring every guest has a memorable experience. The team thrives on collaboration and creativity, making it a fantastic environment for those eager to leave their mark.
You'll be responsible for
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Connecting with guests
Being the face of the floor and ensuring every visit is a memorable one.🎤
Managing events
Acting as the main point-of-contact for event clients and leading the floor during functions.🏆
Maintaining service standards
Ensuring quality and service standards do not drop during busy bistro service and events.What we're looking for
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Customer service experience
Demonstrated experience delivering exceptional service to guests.View
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Event management skills
Proven ability to manage logistics for successful events.View
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Physical capability
Ability to perform manual handling and lifting tasks safely.View
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