Minor International
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Food & Beverage Roles | Attendants & Team Leaders | Oaks Cypress Lakes Resort

JuniorMid levelFull-timeHybridNewcastle NSW, AustraliaPosted 3 months agoVerified 3 months ago
Pending fitX of Y criteria met

About the job

This job is about joining the vibrant Food & Beverage team at Oaks Cypress Lakes Resort, where creating memorable dining experiences for guests is the top priority. The importance of this job lies in delivering exceptional service and maintaining high standards, contributing to the overall guest experience. The team thrives on collaboration, professional development, and fostering a positive atmosphere.

You'll be responsible for

🍽️

Delivering service

Delivering friendly, professional, and efficient service across restaurants, bars, and events spaces.
🍹

Supporting operations

Supporting daily Food & Beverage operations, including restaurant service, functions, and guest experiences.
🌟

Leading team members

Leading and supporting team members to deliver service excellence in Team Leader positions.

Key criteria

🍽️

Food and beverage experience

Demonstrated experience in high-volume hospitality environments.

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📜

Current RSA certification

Valid RSA certification to ensure responsible service of alcohol.

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🧼

Food safety certification

Current Food Safety certification or willingness to obtain.

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View more

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5 criteria for this job
Food and beverage experience
Demonstrated experience in high-volume hospitality environments.

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Current RSA certification
Valid RSA certification to ensure responsible service of alcohol.

View

Food safety certification
Current Food Safety certification or willingness to obtain.

View

Strong customer service skills
Proven ability to create memorable guest experiences.

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Effective communication skills
Strong communication skills for team collaboration and guest interaction.

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