IHG Hotels & Resorts4 followers142 jobs

Food & Beverage Supervisor (Part Time) | InterContinental Sanctuary Cove Resort

JuniorMid levelPart-timeHybridGold Coast, QLD, AustraliaPosted 2 weeks agoVerified 13 hours ago
Pending fitX of Y criteria met

About the job

As a Food & Beverage Supervisor at InterContinental Sanctuary Cove Resort, you will be at the heart of delivering exceptional dining experiences across our luxurious venues. Your leadership will inspire a team dedicated to providing warm, genuine service that reflects the sophistication of the InterContinental brand. Join a supportive team that values your ideas and encourages your growth in a vibrant hospitality environment.

You'll be responsible for

🍽️

Leading service

Playing a key role in leading service across our Restaurants & Bars portfolio, ensuring every guest enjoys an exceptional dining experience.
👥

Coaching team members

Leading, coaching, and motivating Food & Beverage Attendants to create exceptional guest experiences.
📊

Monitoring service standards

Monitoring service standards and providing ongoing coaching and feedback to support team development.

Key criteria

🍽️

Food & beverage leadership experience

Minimum 2 years in a supervisory role within hospitality.

View

🤝

Strong communication skills

Proven ability to build positive relationships with guests and colleagues.

View

📝

Current RSA certification

Valid Responsible Service of Alcohol certification required for compliance.

View

View more

Meet the team

About the company

  • Explore
    • Jobs
    • Companies
    • People
    • Communities
    • Hatch Hotlist 2026
  • Hiring
    • Permanent hires
    • Student placements
  • Resources
    • Blog
    • Community stories
    • Career advice
    • Customer stories
    • Help centre
  • Hatch
    • About
    • Careers
    • Contact
    • Hatch updates
    • Media enquiries
  • © 2026 Hatch
  • Privacy
  • Terms
  • Categories
Apply on IHG Hotels & Resorts
You'll apply on an external website
Think you're a good fit?See what the hiring team are looking for

A meaningful career starts with a match

Get started

View your fit

5 criteria for this job
Food & beverage leadership experience
Minimum 2 years in a supervisory role within hospitality.

View

Strong communication skills
Proven ability to build positive relationships with guests and colleagues.

View

Current RSA certification
Valid Responsible Service of Alcohol certification required for compliance.

View

Organisational skills
Demonstrated ability to manage time and prioritise tasks effectively.

View

Passion for hospitality
Genuine enthusiasm for delivering exceptional guest experiences.

View

Similar jobs

View all
Accor Hotels
Accor Hotels
Full Time Food & Beverage Supervisor - Mr Good GuyHobart, TAS · Full-time
The Food & Beverage Manager at Mr Good Guy Hobart is all about creating memorable experiences through exceptional hospitality. This job offers a fantastic opportunity to lead a passionate team and inspire them to deliver outstanding service that keeps guests coming back for more. The team thrives on creativity and collaboration, ensuring every guest feels valued and welcomed.
Accor Hotels
Accor Hotels
Food & Beverage Supervisor - Part TimeGlen Waverley, VIC · Part-time
This job is about joining the Food & Beverage Leadership Team at Novotel Melbourne Glen Waverley, where creating memorable guest experiences is at the heart of what you do. The opportunity to lead a passionate team in a fast-paced environment is exciting, and your contributions will be valued in a supportive culture. With a focus on exceptional service and personal development, this position is perfect for someone who thrives in hospitality.
Accor Hotels
Accor Hotels
Food & Beverage SupervisorNoosa Heads, QLD · Part-time
Elysium Noosa is on the lookout for experienced and passionate Food & Beverage Supervisors to join their vibrant team. This job is all about creating memorable guest experiences through exceptional service and genuine hospitality. The team thrives on collaboration, mentorship, and a commitment to excellence, making every guest interaction seamless and delightful.
Minor International
Minor International
Food & Beverage SupervisorPort Douglas, QLD · Full-time
The Food & Beverage Supervisor at Oaks Port Douglas Resort is a hands-on operational leadership job that plays a vital role in ensuring exceptional guest experiences. This position involves overseeing dinner service, functions, conferences, weddings, and special events while leading a high-performing team. The team thrives on collaboration and is dedicated to delivering outstanding service in a supportive and dynamic environment.