Guzman Y Gomez - Restaurant Manager - Hendon
About the job
The Restaurant Manager position at Guzman Y Gomez in Hendon, Australia, is an exciting opportunity to lead a vibrant fast-casual dining establishment. This job is all about driving operational excellence, fostering a collaborative team environment, and delivering exceptional customer experiences. The team thrives on inclusivity and support, ensuring everyone works together to achieve business objectives while maintaining the highest standards of service and food quality.
You'll be responsible for
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Leading and developing a team
Lead, motivate, and develop a diverse team of staff members, fostering an inclusive and supportive workplace culture.🏪
Overseeing daily operations
Oversee all daily restaurant operations, including opening and closing procedures, ensuring efficient and seamless service delivery.📊
Managing financial performance
Manage financial performance through budgeting, cost control, and revenue optimisation, whilst maintaining profitability targets.Key criteria
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2-3 years of restaurant management experience
Proven background in managing fast-casual dining establishments.View
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Strong financial acumen
Experience in budgeting, cost management, and P&L responsibility.View
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Staff leadership and team management skills
Demonstrated ability to motivate and develop diverse teams.View
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