About the job
The Shift Leader at Guzman y Gomez Mexican Kitchen plays a vital role in leading the team during late-night shifts from 6pm to 2am. This job is all about motivating and engaging team members while upholding food safety and quality standards. The team thrives on collaboration and a shared passion for delivering exceptional service, making every shift an opportunity to celebrate Mexican culture.
You'll be responsible for
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Leading the team
Effectively leading the team during specific periods of trade and motivating them to perform at their best.📚
Training crew members
Conducting crew training to ensure all team members are equipped with the necessary skills and knowledge.😊
Improving guest experience
Proactively working to enhance the guest experience during busy service periods.Key criteria
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Team leadership experience
Experience leading or supervising a team in a busy environment.View
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Exceptional customer service skills
Proven ability to deliver outstanding customer experiences.View
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Food Safety Supervisor certificate
Completed or willing to obtain Food Safety Supervisor certification.View
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