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Restaurant Chef

JuniorMid levelPart-timeHybridHobart TAS 7000, AustraliaPosted 3 months agoVerified 11 hours ago
Pending fitX of Y criteria met

About the job

This job is about supporting the preparation and execution of service within Peppina, an award-winning Italian restaurant. It plays a crucial role in delivering authentic, high-quality dishes and memorable dining experiences for guests. The team thrives on collaboration, quality, and a commitment to exceptional guest satisfaction.

You'll be responsible for

👩‍🍳

Preparing and cooking menu items

Prepare, cook, and present menu items in accordance with Peppina's culinary standards and recipes.
🍝

Maintaining kitchen operations

Maintain efficient kitchen operations, ensuring every dish reflects Peppina's commitment to seasonal produce and traditional Italian flavours.
🍽️

Supporting team collaboration

Work collaboratively with the Kitchen and Food & Beverage teams to deliver a seamless guest experience.

Key criteria

🍽️

Professional kitchen experience

Demonstrated experience in a premium dining kitchen setting.

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👨‍🍳

Food preparation skills

Strong understanding of cooking techniques and kitchen operations.

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🧼

Food safety knowledge

Proven knowledge of food safety, hygiene, and HACCP principles.

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5 criteria for this job
Professional kitchen experience
Demonstrated experience in a premium dining kitchen setting.

View

Food preparation skills
Strong understanding of cooking techniques and kitchen operations.

View

Food safety knowledge
Proven knowledge of food safety, hygiene, and HACCP principles.

View

Ability to work under pressure
Experience performing effectively in fast-paced environments.

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Teamwork and communication
Excellent skills in collaborating with kitchen and service teams.

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