Grill'd
Mid levelFull-timeHybridTweed Heads NSW, AustraliaCustomer service and supportPeople and cultureOperations consultingPosted 2 weeks ago
About the job
The job is about becoming a Restaurant Manager at Grill’d, where you will be part of an exciting journey as the company expands and evolves. This position offers a unique opportunity to lead a team, inspire others, and create memorable experiences for guests and the community. The team values a people-first culture, focusing on growth, development, and having fun while achieving success together.
You'll be responsible for
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Leading the team
Driving engagement and results with a team of 20–50 members, ensuring everyone is motivated and aligned with the restaurant's goals.⚙️
Managing operations
Handling rostering, recruitment, stock, and compliance with support from the Area Manager to ensure efficient restaurant operations.🌍
Supporting community initiatives
Running the Local Matters program to engage and support local groups, making a positive impact in the community.What we're looking for
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Team leadership experience
Proven experience leading teams of 20–50 members.View fit
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Financial management skills
Demonstrated ability managing profit & loss and budgets.View fit
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Operational management background
Experience handling rostering, recruitment, and compliance.View fit
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