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Restaurant Managers

Mid levelFull-timeHybridHarrisdale WA 6112, AustraliaPosted 4 months agoVerified 2 months ago
Pending fitX of Y criteria met

About the job

Restaurant Managers at Grill’d are at the forefront of an exciting growth journey, leading teams in a vibrant and people-first culture. With ambitious plans for expansion and a focus on community impact, this job offers a unique opportunity to inspire others while developing your own skills. Join a dynamic team that values fun, purpose, and making a difference in the fast casual dining landscape.

You'll be responsible for

🚀

Leading and motivating

Drive engagement and growth with a team of 20–50, creating a positive and productive environment.
⚙️

Managing business operations

Oversee rostering, recruiting, stock, and compliance, ensuring everything runs smoothly with support from Area Managers.
🌱

Supporting team growth

Help your team develop through regular check-ins, performance reviews, and talent pipelines.

Key criteria

👥

Team leadership experience

Demonstrated experience leading teams of 20-50 in a restaurant setting.

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📊

Financial management skills

Proven ability to manage profit & loss, budgets, and KPIs.

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🛠️

Operational management experience

Experience managing rostering, recruiting, stock, and compliance.

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View more

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5 criteria for this job
Team leadership experience
Demonstrated experience leading teams of 20-50 in a restaurant setting.

View

Financial management skills
Proven ability to manage profit & loss, budgets, and KPIs.

View

Operational management experience
Experience managing rostering, recruiting, stock, and compliance.

View

Talent development skills
Experience supporting team growth through performance reviews and training.

View

Community engagement experience
Demonstrated involvement in community programs and initiatives.

View

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