Guzman y Gomez Mexican Kitchen
9 interested489 jobs

Shift Leader Full Time- Orange l Nights and Weekends

JuniorFull-timeOfficeOrange, NSW, AustraliaPosted 5 days agoVerified 1 week ago
Pending fitX of Y criteria met

About the job

The Shift Leader at Guzman y Gomez Mexican Kitchen plays a vital role in leading and motivating the team during busy service periods. This job is all about creating an exceptional guest experience while upholding food safety and quality standards. The team thrives on collaboration and celebrates the vibrant Mexican culture, making every shift a unique opportunity to shine.

You'll be responsible for

🚀

Leading the team during shifts

Effectively guiding and motivating the team during busy service periods to ensure a high-quality guest experience.
📚

Training crew members

Providing training and support to crew members, helping them develop their skills and confidence.
✅

Championing food safety and quality standards

Ensuring that all food safety and quality standards are upheld during service, contributing to a safe and enjoyable dining experience.

Key criteria

👥

Team leadership experience

Experience leading or supervising a team in a busy environment.

View

🌟

Customer service excellence

Proven experience delivering exceptional customer service.

View

🍽️

Food safety certification

Completed or willing to complete Food Safety Supervisor certificate.

View

View more

Meet the team

About the company

  • Explore
    • Jobs
    • Companies
    • People
    • Communities
    • Hatch Hotlist 2026
  • Hiring
    • Permanent hires
    • Student placements
    • Contact sales
  • Resources
    • Blog
    • Community stories
    • Career advice
    • Customer stories
    • Help centre
  • Hatch
    • About
    • Careers
    • Contact
    • Hatch updates
    • Media enquiries
  • © 2026 Hatch
  • Privacy
  • Terms
  • Categories

A meaningful career starts with a match

Get started
Apply on Guzman y Gomez Mexican Kitchen
You'll apply on an external website
Think you're a good fit?See what the hiring team are looking for

View your fit

4 criteria for this job
Team leadership experience
Experience leading or supervising a team in a busy environment.

View

Customer service excellence
Proven experience delivering exceptional customer service.

View

Food safety certification
Completed or willing to complete Food Safety Supervisor certificate.

View

Responsible service of alcohol
Completed or willing to undertake Responsible Service of Alcohol course.

View

Similar jobs

View all
Guzman y Gomez Mexican Kitchen
Guzman y Gomez Mexican Kitchen
Shift Leader Full Time - GYG PunchbowlPunchbowl, NSW · Full-time
As a Shift Leader at Guzman y Gomez, you will play a pivotal role in shaping unforgettable dining experiences. Your leadership will enhance guest satisfaction while ensuring the highest food safety and quality standards. The team thrives on collaboration and positivity, making it a great place to grow and develop your skills.
Guzman y Gomez Mexican Kitchen
Guzman y Gomez Mexican Kitchen
Shift Leader Part Time (Overnight Shifts) - GYG CasulaCasula, NSW · Part-time
As a Shift Leader at Guzman y Gomez, you will play a pivotal role in shaping unforgettable dining experiences. Your leadership will enhance the guest experience while ensuring the highest food safety and quality standards. The team thrives on collaboration and positivity, creating an environment where everyone can succeed.
Guzman y Gomez Mexican Kitchen
Guzman y Gomez Mexican Kitchen
Full Time Shift LeaderClayton, VIC · Full-time
As a Shift Leader at Guzman y Gomez, you will play a pivotal role in shaping unforgettable dining experiences. This job is all about bringing authentic flavours to life while leading a passionate team. The environment is dynamic and supportive, where collaboration and a customer-first mindset are at the heart of everything we do.
Guzman y Gomez Mexican Kitchen
Guzman y Gomez Mexican Kitchen
Shift Leader Full Time - GYG NorthpointNorth Sydney, NSW · Full-time
As a Shift Leader at Guzman y Gomez, you will play a pivotal role in shaping unforgettable dining experiences. Your leadership will enhance the guest experience while ensuring the highest food safety and quality standards. The team thrives in a positive work environment where collaboration and support are key.