Sodexo
2 interested86 jobs

Casual Chef | FIFO | 2:1 | Western Australia (Various Sites)

JuniorPart-timeRemoteWestern Australia, AustraliaPosted 6 months agoVerified 3 days ago
Pending fitX of Y criteria met

About the job

The Casual Chef position at Sodexo offers an exciting opportunity to work in a dynamic environment while being part of a supportive team. This job is all about ensuring that remote sites are safe, comfortable, and well-maintained, making a real impact on the lives of those who work there. With a focus on flexibility and reliability, team members enjoy a competitive salary, fantastic facilities, and numerous development opportunities.

You'll be responsible for

👨‍🍳

Working on-site

Engaging with teams on-site, ensuring the highest standards of food preparation and service.
🏗️

Maintaining safety and comfort

Ensuring that the work environment is safe, comfortable, and well-maintained for all staff and guests.
📚

Participating in training and development

Taking advantage of training and upskilling opportunities to enhance culinary skills and career growth.

Key criteria

👨‍🍳

Culinary experience

Demonstrated experience in a professional kitchen environment.

View

⏰

Flexibility and reliability

Proven ability to adapt to varying schedules and demands.

View

🏞️

Remote site adaptability

Experience working in remote or challenging environments.

View

View more

Meet the team

About the company

  • Explore
    • Jobs
    • Companies
    • People
    • Recent Hatchies
    • Communities
    • Hatch Hotlist 2026
  • Hiring
    • Permanent hires
    • Student placements
    • Contact sales
  • Resources
    • Blog
    • Community stories
    • Career advice
    • Customer stories
    • Help centre
  • Hatch
    • About
    • Careers
    • Contact
    • Hatch updates
    • Media enquiries
  • © 2026 Hatch
  • Privacy
  • Terms
  • Categories

A meaningful career starts with a match

Get started
Apply on Sodexo
You'll apply on an external website
Think you're a good fit?See what the hiring team are looking for

View your fit

5 criteria for this job
Culinary experience
Demonstrated experience in a professional kitchen environment.

View

Flexibility and reliability
Proven ability to adapt to varying schedules and demands.

View

Remote site adaptability
Experience working in remote or challenging environments.

View

Team collaboration skills
Strong ability to work effectively within a team setting.

View

Availability for 2:1 roster
Willingness to commit to an 11-hour workday schedule.

View

Similar jobs

View all
Ramsay Health Care
Ramsay Health Care
Casual ChefTugun, QLD · Part-time
The Chef position at John Flynn Private Hospital offers an exciting opportunity to work in a dynamic kitchen environment. This role is vital in delivering exceptional food to patients and staff, contributing to the overall healthcare experience. The team thrives on collaboration, professionalism, and a shared commitment to excellence.
Lion
Lion
Casual ChefFremantle, WA · Part-time
This job is all about bringing culinary creativity to life in a vibrant kitchen environment. As part of a friendly and supportive team, you will have the opportunity to deliver quality food that makes a difference for our members and guests. The team thrives on collaboration, respect, and professionalism, creating a workplace where everyone can grow and enjoy their culinary journey.
Lion
Lion
Casual ChefPerth, WA · Part-time
This job is all about being a hands-on chef who thrives in a dynamic kitchen environment. Delivering quality food to our members and guests is at the heart of what we do, and teamwork is essential to our success. Join a friendly and supportive team at Little Creatures in Fremantle, where you can develop your culinary skills while enjoying a vibrant workplace.
IHG Hotels & Resorts
IHG Hotels & Resorts
Chef - CasualMelbourne, VIC · Part-time
This job is all about creating unforgettable dining experiences for guests through delicious and beautifully presented meals. As a Cook / Chef, you will play a vital role in maintaining high standards of cleanliness and organisation in the kitchen. The team thrives on collaboration and support, ensuring everyone feels valued and empowered to contribute their best.