About the job
The Chef de Partie position at Koomo is an exciting opportunity to lead a section of the kitchen while creating exceptional cuisine inspired by Japanese and Asian influences. This job plays a vital role in delivering delicious, seasonal dishes that resonate with customers. The team thrives on collaboration and creativity, making it a perfect fit for those passionate about culinary excellence.
You'll be responsible for
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Overseeing kitchen section
Responsible for managing a specific area of the kitchen during shifts.🧼
Maintaining hygienic standards
Ensuring cleanliness and safety in food preparation and handling.📚
Training junior kitchen colleagues
Guiding and mentoring less experienced team members in culinary skills.Key criteria
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Chef de Partie experience
Proven experience as a Chef de Partie in a busy kitchen.View
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Commercial Cookery qualifications
Formal qualifications in Commercial Cookery are essential.View
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Strong time management skills
Demonstrated ability to manage time effectively in a fast-paced environment.View
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