Chef De Partie I Patterson Lakes
About the job
This job is about joining the vibrant team at The Cove as a Full Time Chef De Partie, where you will manage a designated kitchen section and play a key role in menu development. Your contributions will help maintain the high standards of this premier dining venue, known for its stunning marina views. The team values collaboration and is committed to creating a supportive and dynamic work environment.
You'll be responsible for
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Maintaining control and leadership
Oversee kitchen operations during service times in your allocated section, ensuring everything runs smoothly.📜
Assisting with menu development
Collaborate with the head chef to create and implement exciting menu options that delight guests.🦺
Ensuring safety procedures are followed
Make sure all staff adhere to safety protocols, creating a safe working environment for everyone.Key criteria
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Certificate in Commercial Cookery
Possession of Certificate 3 or 4 in Commercial Cookery or equivalent.View
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Experience in fast-paced environments
Demonstrated experience working in a pub or bistro setting.View
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Hands-on kitchen experience
Well-versed in all kitchen areas with practical skills.View
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