Minor International1 follower223 jobs

Chef Opportunities | Hunter Valley

JuniorMid levelFull-timeHybridCessnock, NSW, AustraliaPosted 1 month agoVerified 1 month ago
Pending fitX of Y criteria met

About the job

This job is about joining the culinary teams at Oaks Cypress Lakes Resort and Elysia Wellness Retreat, where passionate chefs can thrive in stunning environments. The importance of this job lies in delivering exceptional guest experiences through high-quality food and teamwork. The team values collaboration, professional development, and a supportive culture, making it an exciting opportunity for growth.

You'll be responsible for

🍽️

Delivering high-quality food

Preparing and presenting food that meets brand and menu standards.
👩‍🍳

Supporting kitchen operations

Assisting with daily kitchen operations, including preparation and service.
🧽

Maintaining cleanliness

Ensuring high standards of food safety, hygiene, and workplace cleanliness.

Key criteria

👨‍🍳

Culinary qualifications

Relevant trade qualifications in culinary arts or related fields.

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🍽️

High-volume kitchen experience

Proven experience in a hotel or resort kitchen environment.

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🧼

Food safety knowledge

Demonstrated understanding of food safety and hygiene standards.

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View more

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5 criteria for this job
Culinary qualifications
Relevant trade qualifications in culinary arts or related fields.

View

High-volume kitchen experience
Proven experience in a hotel or resort kitchen environment.

View

Food safety knowledge
Demonstrated understanding of food safety and hygiene standards.

View

Team collaboration skills
Experience working effectively within a supportive kitchen team.

View

Passion for quality food
Strong work ethic with a commitment to fresh, high-quality ingredients.

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