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Commis Chef – Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall
About the job
The Commis Chef position at Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall is an exciting opportunity to be part of a vibrant culinary team. This job is all about creating memorable dining experiences for guests while ensuring a safe and clean kitchen environment. The team values collaboration and inclusivity, making it a fantastic place to grow your culinary journey.
You'll be responsible for
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Creating memorable meals
Make each meal a feast for the eyes and treat for the taste buds, turning high standards into unforgettable dishes for every guest.📦
Managing kitchen supplies
Own your kitchen by keeping on top of supplies and equipment, while minimizing waste.🧼
Ensuring safety and cleanliness
Help create a safe space by following safety procedures, wearing necessary protective equipment, and exceeding local cleanliness and hygiene laws.Key criteria
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Certificate III in Commercial Cookery
Possession of a relevant culinary qualification is essential.View
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Strong physical capability
Experience lifting and moving objects up to 23kgs.View
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Literacy and numeracy skills
Demonstrated ability in reading, writing, and basic maths.View