Accor Hotels13 followers466 jobs

Commis Chef

JuniorFull-timeHybridSydney NSW, AustraliaPosted 3 months agoVerified 2 weeks ago
Pending fitX of Y criteria met

About the job

The Commis Chef position at Accor is all about creating a welcoming atmosphere for guests while delivering high-quality culinary experiences. This job plays a vital role in ensuring that travelers enjoy exceptional service and delicious meals in the Sydney Lounges. The team thrives on collaboration, enthusiasm, and a shared passion for hospitality, making every shift an opportunity to shine.

You'll be responsible for

🔪

Assisting in the preparation of ingredients

Chopping, slicing, dicing, and measuring food products to ensure readiness for cooking.
🔥

Executing cooking techniques and methods

Utilizing various cooking methods under the guidance of senior chefs, including grilling, frying, and baking.
📜

Following established recipes and instructions

Preparing and presenting dishes according to set standards for portion size and aesthetics.

Key criteria

👨‍🍳

Certificate IV in Cookery

Possession of a minimum Cert IV cookery trade qualification.

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🏨

Experience in hospitality

Demonstrated experience in a hospitality environment, preferably luxury.

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⚖️

Knowledge of food safety regulations

Understanding of food safety and sanitation regulations.

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5 criteria for this job
Certificate IV in Cookery
Possession of a minimum Cert IV cookery trade qualification.

View

Experience in hospitality
Demonstrated experience in a hospitality environment, preferably luxury.

View

Knowledge of food safety regulations
Understanding of food safety and sanitation regulations.

View

Ability to work in high-pressure environments
Experience thriving in fast-paced, high-pressure kitchen settings.

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Strong teamwork and communication skills
Proven ability to collaborate effectively within a kitchen team.

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