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Commis Chef

JuniorFull-timeHybridMelbourne VIC, AustraliaPosted 6 days agoVerified 11 hours ago
Pending fitX of Y criteria met

About the job

As a Commis Chef at RACV Healesville Country Club & Resort, you will embark on an exciting journey in the culinary world, assisting in the effective operation of a vibrant kitchen. This opportunity allows you to be part of a supportive team dedicated to delivering exceptional dining experiences in a beautiful setting. With a focus on collaboration and growth, you'll thrive in a fast-paced environment while honing your culinary superpowers.

You'll be responsible for

👨‍🍳

Assisting kitchen operations

Supporting the effective operation of the kitchen by performing various tasks as directed by senior chefs.
🧼

Maintaining kitchen hygiene

Ensuring all equipment and utensils are clean and the kitchen is hygienic at all times.
🍽️

Producing high-quality dishes

Creating consistent, high-quality food products that meet the standards of the resort.

Key criteria

🔪

Knife and cookery skills

Demonstrated knife skills and cooking techniques essential for food preparation.

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🍽️

Experience in high-quality kitchens

Previous cooking experience in a 4-5 star hotel or a la carte restaurant.

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📋

Attention to detail

Proven ability to maintain high standards of food quality and presentation.

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Meet the team

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3 criteria for this job
Knife and cookery skills
Demonstrated knife skills and cooking techniques essential for food preparation.

View

Experience in high-quality kitchens
Previous cooking experience in a 4-5 star hotel or a la carte restaurant.

View

Attention to detail
Proven ability to maintain high standards of food quality and presentation.

View

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