Marriott8 followers183 jobs

Commis Chef - Pastry (Part Time)

JuniorPart-timeHybridPerth WA, AustraliaPosted 2 weeks agoVerified 5 days ago
Pending fitX of Y criteria met

About the job

The Commis Chef – Pastry position is an exciting opportunity for those passionate about culinary arts. This job allows you to unleash your creativity while working alongside a dedicated team of experts. You will play a vital role in crafting exceptional dishes that delight guests, all while enjoying a supportive and inspiring work environment.

Meet the team

About the company

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You'll be responsible for

👩‍🍳

Preparing and cooking food

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
📋

Maintaining kitchen logs

Maintain kitchen logs for food safety program compliance and ensure all procedures are followed.
🍽️

Monitoring food quality

Monitor the quality of food prepared and portions served throughout the shift to ensure guest satisfaction.

Key criteria

🍰

Pastry preparation experience

Proven experience preparing breads and pastries with attention to detail.

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👩‍🍳

Food safety compliance knowledge

Demonstrated understanding of food safety handling policies and procedures.

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🤝

Teamwork skills

Experience working collaboratively within a kitchen team environment.

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A meaningful career starts with a match

Think you're a good fit?See what the hiring team are looking for

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5 criteria for this job
Pastry preparation experience
Proven experience preparing breads and pastries with attention to detail.

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Food safety compliance knowledge
Demonstrated understanding of food safety handling policies and procedures.

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Teamwork skills
Experience working collaboratively within a kitchen team environment.

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Ability to work under pressure
Experience maintaining calm and accuracy in fast-paced kitchen settings.

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Baking tools proficiency
Proficient in safely using baking and measuring tools and equipment.

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