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Commis (Pastry)

JuniorPart-timeHybridPerth WA, AustraliaPosted 5 months agoVerified 16 hours ago
Pending fitX of Y criteria met

About the job

The Commis (Pastry) position at The Ritz-Carlton, Perth, is all about creating exceptional culinary experiences for guests. This job plays a vital role in upholding the Gold Standards of luxury service, ensuring that every dish is prepared with care and precision. The team thrives on collaboration, creativity, and a commitment to excellence, making it a fantastic opportunity for those passionate about pastry and hospitality.

You'll be responsible for

🥗

Preparing cold foods and ingredients

Weighing, measuring, mixing, portioning, chopping, and storing food to ensure readiness for cooking.
🍽️

Cooking food according to recipes

Following recipes and quality standards to prepare and present dishes that meet expectations.
🔍

Monitoring food quality

Ensuring that food meets quality standards during preparation and serving.

Key criteria

🍰

Certificate 3 in Cookery

Possession of a minimum Certificate 3 in Cookery.

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🧑‍🍳

Food Safety Certification

I’m Alert Food Safety Certification from City of Perth required.

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🇦🇺

Unrestricted working rights

Valid unrestricted working rights for Australia essential.

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5 criteria for this job
Certificate 3 in Cookery
Possession of a minimum Certificate 3 in Cookery.

View

Food Safety Certification
I’m Alert Food Safety Certification from City of Perth required.

View

Unrestricted working rights
Valid unrestricted working rights for Australia essential.

View

Food preparation skills
Experience in weighing, measuring, and mixing ingredients.

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Presentation standards
Demonstrated ability to serve food with proper plate appearance.

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