Accor Hotels6 followers194 jobs

Food and Beverage Supervisor | Banquets

Mid levelFull-timeHybridSydney NSW, AustraliaHospitalityPosted 6 days agoVerified 1 week ago
Pending fitX of Y criteria met

About the job

The Food and Beverage Supervisor in Banquets at Sofitel Sydney Darling Harbour is all about crafting unforgettable experiences for guests. This job plays a crucial role in delivering refined service and ensuring every event runs flawlessly. The team thrives on collaboration, creativity, and a shared passion for luxury hospitality.

You'll be responsible for

👥

Leading and mentoring

Leading, mentoring, and inspiring a passionate team to deliver elevated, guest-centric service that reflects the elegance of Sofitel.
✨

Delivering flawless event experiences

Working in alignment with the food and beverage team to ensure service flow, banquet sequencing, and presentation are executed to the highest standard.
📈

Driving performance

Driving performance through effective team development, VIP engagement, event execution, and stock management.

Key criteria

🍽️

Banquet operations experience

Proven experience in managing banquet operations in a luxury setting.

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🎓

RSA certificate

Current RSA certificate for safe alcohol service compliance.

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🤝

Team leadership skills

Demonstrated experience leading and mentoring a diverse team.

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Meet the team

Think you're a good fit?See what the hiring team are looking for

About the company

View your fit

4 criteria for this job
Banquet operations experience
Proven experience in managing banquet operations in a luxury setting.

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RSA certificate
Current RSA certificate for safe alcohol service compliance.

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Team leadership skills
Demonstrated experience leading and mentoring a diverse team.

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Event execution knowledge
Strong knowledge of event logistics and service sequencing.

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