Head Chef - Enfield Hotel
About the job
The Head Chef at Enfield Hotel is a pivotal role, leading the kitchen to create delicious meals that bring the community together. This position is not just about cooking; it’s about fostering a vibrant atmosphere where food and good vibes flow seamlessly. The team thrives on collaboration and creativity, making every shift an opportunity to shine.
You'll be responsible for
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Commanding the kitchen
Overseeing kitchen operations to ensure smooth, safe, and profitable service.🤝
Collaborating with the leadership crew
Working closely with the Publican and front of house team to enhance service quality.🚀
Growing a high-performing kitchen team
Sharing passion and creativity to develop team skills and performance.Key criteria
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Trade cooking qualifications
Possession of relevant culinary certifications for professional cooking.View
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Food safety certifications
Demonstrated certifications ensuring compliance with food safety standards.View
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5+ years kitchen management experience
Proven experience managing a high-performing kitchen team effectively.View
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