Guzman y Gomez Mexican Kitchen2 followers704 jobs

Restaurant Manager

Mid levelFull-timeOfficeBirtinya QLD, AustraliaHospitalityPosted 4 weeks agoVerified 4 weeks ago
Pending fitX of Y criteria met

About the job

As a Restaurant Manager at Guzman y Gomez Mexican Kitchen, you will play a pivotal role in transforming fast food by ensuring exceptional customer experiences and managing restaurant operations. Your leadership will not only elevate the dining experience but also cultivate a strong team culture. Collaboration and support are at the heart of how we work, making it a fantastic environment to grow and thrive.

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Think you're a good fit?See what the hiring team are looking for

You'll be responsible for

🏢

Managing restaurant operations

Taking ownership of the general running of the restaurant and ensuring quality and adherence to procedures.
✨

Elevating customer experience

Enhancing the customer experience from excellent to remarkable through effective management.
📚

Developing team members

Coaching and training team members to foster growth and development.

Key criteria

👥

Team leadership experience

Experience leading a team in a high-volume hospitality environment

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🌟

Exceptional customer service

Demonstrated experience delivering outstanding customer experiences

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🗣️

Strong communication skills

Proven ability to communicate effectively with diverse teams

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A meaningful career starts with a match

View your fit

5 criteria for this job
Team leadership experience
Experience leading a team in a high-volume hospitality environment

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Exceptional customer service
Demonstrated experience delivering outstanding customer experiences

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Strong communication skills
Proven ability to communicate effectively with diverse teams

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KPI achievement experience
Experience in achieving KPIs and driving profitability

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Relevant certifications
RSA, First Aid, CPR, and Food Safety Supervisor Certificate required

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