About the job
The Restaurant Manager job at Grill’d is an exciting opportunity to lead a vibrant team in a fast-paced environment. This position plays a crucial role in shaping the future of fast casual dining while creating memorable experiences for guests and team members alike. At Grill’d, collaboration and a people-first culture are at the heart of everything, making it a fantastic place to grow your career.
You'll be responsible for
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Leading the team
Driving engagement and results with a team of 20–50 members, ensuring a motivated and productive atmosphere.🛠️
Managing operations
Handling rostering, recruitment, stock, and compliance with support from the Area Manager.🌍
Supporting community initiatives
Running the Local Matters program to engage and support local groups and initiatives.Key criteria
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Team leadership experience
Proven experience leading teams of 20–50 members.View
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Profit and loss management
Demonstrated ability managing profit & loss and budgets.View
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Recruitment and compliance skills
Experience handling recruitment and compliance processes.View
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