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Banquets Commis Chef - Casual

JuniorPart-timeHybridMelbourne VIC, AustraliaPosted 2 months agoVerified 22 hours ago
Pending fitX of Y criteria met

About the job

The job at The Ritz-Carlton, Melbourne is all about creating unforgettable experiences for guests through exceptional service in the banqueting operation. With a commitment to excellence, team members work together to ensure that every detail is attended to, from food presentation to maintaining a clean and efficient kitchen. Join a supportive team that values creativity, compassion, and personal growth.

You'll be responsible for

🍳

Organising and maintaining kitchen sections

Join our Ladies and Gentlemen, organising and maintaining assigned section of the kitchen effectively.
🌟

Exceeding guest expectations

Ensure all food is prepared and presented in a way that aims to exceed guest expectations.
🤝

Delivering service excellence

Understand guest requirements and deliver service excellence with each customer experience.

Key criteria

👨‍🍳

Trade industry qualification

Completion of a Commercial Cookery Qualification is essential.

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🍽️

Food safety knowledge

Proven understanding of food safety standards and practices.

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🌟

Experience in banqueting

Demonstrated experience in a similar banqueting role.

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Meet the team

About the company

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You'll apply on an external website
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4 criteria for this job
Trade industry qualification
Completion of a Commercial Cookery Qualification is essential.

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Food safety knowledge
Proven understanding of food safety standards and practices.

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Experience in banqueting
Demonstrated experience in a similar banqueting role.

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Working rights in Australia
Valid working rights to operate within Australia.

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