Marriott11 followers395 jobs

Chef de Partie - Pastry (Fixed Term)

JuniorMid levelFull-timeHybridMelbourne VIC, AustraliaPosted 1 week agoVerified 23 hours ago
Pending fitX of Y criteria met

About the job

Join Marriott International, the largest hotel network in the world, as a Pastry Chef de Partie at W Melbourne. This exciting opportunity allows you to be part of a dynamic culinary team, where your creativity and passion for culinary artistry will shine. The team thrives on collaboration and innovation, making it a fantastic environment for personal and professional growth.

You'll be responsible for

🍽️

Preparing and cooking food

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
🔍

Monitoring food quality

Monitor the quality and quantity of food that is prepared, and ensure the quality of the food items.
📚

Conducting training

Conduct trainings for others to enhance team skills and performance.

Key criteria

🍰

Pastry kitchen experience

Experience in upscale and fast-paced pastry kitchens.

View

🎓

Patisserie qualifications

Qualifications in Patisserie III and IV or equivalent.

View

🌟

Creativity in culinary arts

Demonstrated ability to innovate and create memorable desserts.

View

Meet the team

About the company

  • Explore
    • Jobs
    • Companies
    • People
    • Communities
    • Hatch Hotlist 2026
  • Hiring
    • Permanent hires
    • Student placements
  • Resources
    • Blog
    • Community stories
    • Career advice
    • Customer stories
    • Help centre
  • Hatch
    • About
    • Careers
    • Contact
    • Hatch updates
    • Media enquiries
  • © 2026 Hatch
  • Privacy
  • Terms
  • Categories
Apply on Marriott
You'll apply on an external website
Think you're a good fit?See what the hiring team are looking for

View your fit

3 criteria for this job
Pastry kitchen experience
Experience in upscale and fast-paced pastry kitchens.

View

Patisserie qualifications
Qualifications in Patisserie III and IV or equivalent.

View

Creativity in culinary arts
Demonstrated ability to innovate and create memorable desserts.

View

A meaningful career starts with a match

Get started

Similar jobs

View all
Marriott
Marriott
Chef de Partie (Pastry)QLD · Part-time
As a Chef de Partie (Pastry) at JW Marriott Gold Coast Resort & Spa, you will embark on an exciting culinary journey, creating mouth-watering desserts for luxury guests. This position is vital in delivering exceptional dining experiences, as you will work closely with a passionate kitchen team. The environment is dynamic and fast-paced, fostering collaboration and personal growth, making it a perfect fit for those looking to develop their culinary skills.
Marriott
Marriott
Chef de Partie - PastryQLD · Part-time
As a Chef de Partie (Pastry) at JW Marriott Gold Coast Resort & Spa, you will embark on an exciting culinary journey, creating mouth-watering dishes for luxury guests. This position is vital for maintaining high standards in food quality and presentation, contributing to the overall guest experience. The team thrives on collaboration, passion, and a commitment to excellence, making it a fantastic environment for personal and professional growth.
Marriott
Marriott
Chef de Partie - PastryQLD · Full-time
As a Chef de Partie (Pastry) at JW Marriott Gold Coast Resort & Spa, you will embark on an exciting culinary journey, creating mouth-watering desserts for luxury guests. This position is vital in maintaining the high standards of our kitchen and ensuring that every dish is a masterpiece. The team thrives on collaboration and passion, making it a fantastic opportunity for anyone looking to grow in their culinary career.
Marriott
Marriott
Demi Chef de Partie - Pastry KitchenSydney, NSW · Full-time
This job is all about creating a warm and inviting atmosphere while delivering exceptional culinary experiences. By preparing delicious meals and ensuring top-notch service, you will play a vital role in making guests feel valued and cared for. The team thrives on collaboration, support, and a shared passion for hospitality, making it a fantastic environment to grow and shine.