Marriott8 followers192 jobs

Commis Chef

JuniorFull-timeHybridRivervale WA 6103, AustraliaPosted 1 day agoVerified 5 days ago
Pending fitX of Y criteria met

About the job

This job is all about preparing and cooking delicious food while ensuring a safe and clean kitchen environment. The impact of this role is significant, as it directly contributes to guest satisfaction and the overall dining experience. The team thrives on collaboration, creativity, and a shared passion for delivering exceptional service.

Meet the team

About the company

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You'll be responsible for

🥗

Preparing ingredients

Preparing ingredients for cooking, including portioning, chopping, and storing food.
🍳

Cooking and serving food

Preparing and cooking food according to recipes and quality standards, then serving it in proper portions.
🧼

Maintaining cleanliness

Washing and disinfecting kitchen areas, tools, and equipment to ensure a safe and hygienic environment.

Key criteria

🍽️

Food preparation experience

Demonstrated experience in preparing and cooking food according to recipes.

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🔪

Knife skills

Proven ability to chop, slice, and prepare ingredients safely and efficiently.

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🧼

Kitchen sanitation knowledge

Understanding of proper cleaning and disinfecting procedures for kitchen areas.

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A meaningful career starts with a match

Think you're a good fit?See what the hiring team are looking for

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5 criteria for this job
Food preparation experience
Demonstrated experience in preparing and cooking food according to recipes.

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Knife skills
Proven ability to chop, slice, and prepare ingredients safely and efficiently.

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Kitchen sanitation knowledge
Understanding of proper cleaning and disinfecting procedures for kitchen areas.

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Measurement skills
Experience weighing and measuring ingredients accurately for recipes.

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Team collaboration experience
Demonstrated ability to develop positive working relationships with team members.

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