About the job
As a Demi Chef at RACV Inverloch Resort, you will play a vital role in delivering exceptional culinary experiences in a stunning coastal setting. This opportunity allows you to grow within a supportive team dedicated to helping guests enjoy their best lives. Embrace the chance to work in a dynamic kitchen environment, where your passion for cooking and commitment to quality will shine.
You'll be responsible for
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Assisting kitchen operations
Supporting the effective operation of the kitchen and ensuring a smooth workflow.🧼
Maintaining kitchen hygiene
Keeping equipment, utensils, and the kitchen clean and hygienic at all times.🍽️
Producing high-quality dishes
Creating consistent, high-quality dishes using fresh, high-quality produce.Key criteria
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Certificate 3 in Cookery
Completed qualification recognized in Australia for culinary skills.View
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Previous cooking experience
Experience in a 4-5 star hotel or resort kitchen environment.View
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Knife and cooking skills
Developed skills in food preparation and various cooking techniques.View
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