Endeavour Group6 followers937 jobs

Head Chef - Highfields Tavern

SeniorFull-timeOfficeHighfields QLD 4352, AustraliaPosted 2 weeks agoVerified 3 weeks ago
Pending fitX of Y criteria met

About the job

The Head Chef at Highfields Tavern is a pivotal role that combines culinary expertise with leadership. This position is all about creating delicious dishes that locals rave about while fostering a positive and productive kitchen environment. The team thrives on collaboration, creativity, and a shared passion for delivering exceptional dining experiences.

You'll be responsible for

🍽️

Commanding the kitchen

Overseeing kitchen operations to ensure smooth, safe, and profitable functioning.
🤝

Collaborating with the leadership crew

Working closely with the Publican and front-of-house team to create a cohesive dining experience.
🌱

Growing a high-performing kitchen team

Sharing passion, skills, and creativity to develop and mentor kitchen staff.

Key criteria

👨‍🍳

Trade cooking qualifications

Possession of relevant culinary certifications for professional cooking.

View

✅

Food safety certifications

Demonstrated knowledge of food safety standards and practices.

View

📅

5+ years kitchen management experience

Proven experience managing kitchen operations in a fast-paced environment.

View

View more

Meet the team

About the company

  • Explore
    • Jobs
    • Companies
    • People
    • Communities
    • Hatch Hotlist 2026
  • Hiring
    • Permanent hires
    • Student placements
  • Resources
    • Blog
    • Community stories
    • Career advice
    • Customer stories
    • Help centre
  • Hatch
    • About
    • Careers
    • Contact
    • Hatch updates
    • Media enquiries
  • © 2026 Hatch
  • Privacy
  • Terms
  • Categories
Apply on Endeavour Group
You'll apply on an external website
Think you're a good fit?See what the hiring team are looking for

View your fit

4 criteria for this job
Trade cooking qualifications
Possession of relevant culinary certifications for professional cooking.

View

Food safety certifications
Demonstrated knowledge of food safety standards and practices.

View

5+ years kitchen management experience
Proven experience managing kitchen operations in a fast-paced environment.

View

Physical capability for manual tasks
Ability to perform physical tasks like lifting and moving stock safely.

View

A meaningful career starts with a match

Get started

Similar jobs

View all
St John of God Health Care
St John of God Health Care
Head ChefMidland, WA · Full-time
Join St John of God Midland Private Hospital as the Head Chef and play a pivotal role in shaping a premium dining experience in a brand-new facility. This exciting opportunity allows you to lead a dedicated catering team, ensuring exceptional food quality and service while driving innovative operations. The team values collaboration, continuous improvement, and a commitment to delivering first-class, patient-centred catering services.
Marriott
Marriott
Head ChefHobart, TAS · Full-time
The Head Chef position at Peppina, located in Hobart, offers an exciting opportunity to lead a talented culinary team in a restaurant that celebrates Tasmania's produce and community. This role is crucial for maintaining and elevating Peppina's culinary reputation while ensuring operational excellence. The team thrives on collaboration and creativity, working closely with local producers to deliver a menu that reflects seasonality and quality.
Marriott
Marriott
Head ChefMelbourne, VIC · Full-time
This job is all about leading the culinary team and ensuring the success of daily kitchen operations. By managing food-related functions and focusing on guest and employee satisfaction, you will play a crucial role in creating memorable dining experiences. The team thrives on collaboration, creativity, and a shared passion for culinary excellence.
Endeavour Group
Endeavour Group
Head Chef - Miami TavernGold Coast, QLD · Full-time
The Head Chef position at Miami Tavern is an exciting opportunity to lead a vibrant kitchen that serves delicious pub classics and local produce. This role is vital in maintaining the tavern's reputation as a beloved community hub, where good food and good times come together. The team thrives on collaboration, creativity, and a shared passion for delivering exceptional dining experiences.