Marriott10 followers468 jobs

Chef de Partie

JuniorMid levelFull-timeHybridGold Coast, QLD, AustraliaPosted 2 weeks agoVerified 17 hours ago
Pending fitX of Y criteria met

About the job

As a Chef de Partie at JW Marriott Gold Coast Resort & Spa, you will embark on an exciting culinary journey, contributing to the creation of mouth-watering dishes for luxury guests. This job is vital in maintaining the high standards of our kitchen and ensuring guest satisfaction. The team thrives on collaboration, camaraderie, and a shared passion for culinary excellence.

You'll be responsible for

👩‍🍳

Supervising and coordinating activities of cooks and workers

Lead the kitchen team to ensure smooth operations and high-quality food preparation.
🍽️

Determining food presentation and creating decorative displays

Design visually appealing food presentations to enhance the dining experience for guests.
📏

Monitoring food preparation quantities

Keep track of food quantities to ensure efficiency and minimize waste in the kitchen.

Key criteria

👨‍🍳

Culinary experience

Proven experience as a Chef de Partie in high-end settings.

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📜

Trade qualification

Relevant culinary trade qualification as a certified Chef.

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🛡️

Food safety knowledge

Demonstrated strong knowledge of food safety practices.

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View more

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5 criteria for this job
Culinary experience
Proven experience as a Chef de Partie in high-end settings.

View

Trade qualification
Relevant culinary trade qualification as a certified Chef.

View

Food safety knowledge
Demonstrated strong knowledge of food safety practices.

View

Team collaboration skills
Experience working effectively in diverse kitchen teams.

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Career growth aspirations
Passion for culinary arts and desire to advance professionally.

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