About the job
As a Commis Chef at The Ritz-Carlton, you will be a vital part of our commitment to exceptional service. This job offers an incredible opportunity to grow your culinary skills while being part of a team that values honesty, respect, and creativity. The Ritz-Carlton is dedicated to exceeding guest expectations, and you will play a key role in delivering that legendary service.
You'll be responsible for
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Organising and maintaining kitchen sections
Join the team in effectively managing and maintaining your assigned section of the kitchen.🍴
Serving food with excellence
Serve food in proper portions and onto proper receptacles, ensuring attention to detail.🛡️
Ensuring food safety standards
Maintain strong food safety and property standards to exceed guest expectations.Key criteria
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Commercial cookery qualification
Trade qualification in commercial cookery is essential.View
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Food safety standards knowledge
Proven understanding of food safety and hygiene practices.View
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Experience in fast-paced kitchens
Demonstrated experience working efficiently in busy kitchen environments.View
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