Marriott
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Demi Chef de Partie

JuniorMid levelFull-timeHybridSydney NSW, AustraliaPosted 21 hours agoVerified 11 hours ago
Pending fitX of Y criteria met

About the job

This job is all about creating a warm and welcoming environment while preparing delicious meals. The impact of this role is significant, as it directly contributes to the overall guest experience and satisfaction. The team thrives on collaboration, support, and a shared passion for excellence in service.

You'll be responsible for

🍽️

Preparing meals

Preparing special meals or substitute items according to recipes and quality standards.
✅

Maintaining food quality

Ensuring the quality of food items and maintaining food logs.
👥

Assisting management

Assisting management in hiring, training, and motivating employees while serving as a role model.

Key criteria

👩‍🍳

Certificate IV in Commercial Cookery

Possession of relevant culinary certification is essential.

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🥗

Food preparation experience

Demonstrated experience preparing and cooking food to standards.

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🤝

Personable communication skills

Ability to communicate effectively with guests and team members.

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Meet the team

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3 criteria for this job
Certificate IV in Commercial Cookery
Possession of relevant culinary certification is essential.

View

Food preparation experience
Demonstrated experience preparing and cooking food to standards.

View

Personable communication skills
Ability to communicate effectively with guests and team members.

View

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