The NRMA2 followers63 jobs

Demi Chef

JuniorMid levelFull-timeOfficeColes Bay TAS 7215, AustraliaPosted 3 weeks agoVerified 3 weeks ago
Pending fitX of Y criteria met

About the job

Join the passionate team at Freycinet Lodge as a Demi Chef, where your culinary creativity will shine! This job is all about making holiday magic happen for guests through exceptional dining experiences. The team thrives on collaboration and innovation, ensuring that every meal is a memorable part of their guests' journeys.

Meet the team

About the company

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You'll be responsible for

✨

Creating an impact on guests

Using your experience to enhance guest experiences in a hands-on and detail-oriented manner.
🍷

Ensuring great dining experiences

Making holiday memories for guests through exceptional service and culinary delights.
📋

Collaborating on menu development

Assisting in supervising and developing cooks and kitchen attendants to build the venue's identity.

Key criteria

👨‍🍳

Hands-on kitchen experience

2+ years of experience in modern Australian cooking.

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📋

Formal cookery qualifications

Possession of formal qualifications in commercial cookery.

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💻

Computer literacy

Demonstrated proficiency with common office applications.

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A meaningful career starts with a match

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4 criteria for this job
Hands-on kitchen experience
2+ years of experience in modern Australian cooking.

View

Formal cookery qualifications
Possession of formal qualifications in commercial cookery.

View

Computer literacy
Demonstrated proficiency with common office applications.

View

Customer service skills
Proven ability to deliver excellent customer service and communication.

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