Minor International1 follower147 jobs

Junior Sous Chef

JuniorFull-timeOfficeDarwin NT, AustraliaPosted 3 months agoVerified 3 months ago
Pending fitX of Y criteria met

About the job

The Junior Sous Chef position at Oaks Darwin Elan Hotel is an exciting opportunity to join a dynamic kitchen team. This role plays a crucial part in delivering exceptional guest experiences through high-quality culinary creations. The team thrives on collaboration and innovation, fostering a supportive environment where everyone can grow and develop their culinary skills.

You'll be responsible for

🍽️

Assisting in daily kitchen operations

Supporting the Head Chef and Senior Sous Chef in the smooth running of kitchen activities.
🔥

Preparing and cooking dishes

Creating high-quality dishes according to brand standards and recipes.
🧼

Maintaining cleanliness and compliance

Ensuring the kitchen meets Workplace Health and Safety (WHS) and food hygiene standards.

Key criteria

👨‍🍳

Commercial cookery certification

Certificate III or IV in Commercial Cookery or equivalent required.

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🍽️

Kitchen experience

1-2 years of experience in a kitchen role preferred.

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🤝

Teamwork skills

Demonstrated ability to collaborate effectively in a kitchen environment.

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5 criteria for this job
Commercial cookery certification
Certificate III or IV in Commercial Cookery or equivalent required.

View

Kitchen experience
1-2 years of experience in a kitchen role preferred.

View

Teamwork skills
Demonstrated ability to collaborate effectively in a kitchen environment.

View

Food hygiene knowledge
Understanding of food hygiene standards and workplace safety compliance.

View

Flexible availability
Willingness to work across all service periods and weekends.

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