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Junior Sous Chef

JuniorFull-timeHybridRivervale WA 6103, AustraliaPosted 20 hours agoVerified 11 hours ago
Pending fitX of Y criteria met

About the job

As a Junior Sous Chef at Aloft, you will thrive in a vibrant environment where style and creativity are celebrated. This job is all about enhancing guest experiences through exceptional food preparation and presentation. The team values open thinking and collaboration, making it a fantastic opportunity to grow and express yourself in the culinary arts.

You'll be responsible for

🔊

Overseeing kitchen operations

Turn up the volume on your career by managing daily communications and operations of the kitchen in collaboration with the Head Chef.
🤝

Liaising with the culinary team

Engage daily with the culinary team regarding all aspects of food production, setups, and timings for events.
🍽️

Ensuring food quality

Assist the Head Chef in maintaining quality, consistency, and production of food, focusing on attention to detail.

Key criteria

👨‍🍳

Culinary qualification

Trade Industry Qualification or Commercial Cookery Qualification required.

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🍽️

Relevant kitchen experience

Proven experience in a similar kitchen environment.

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🔍

Attention to detail

Demonstrated ability to maintain high food quality standards.

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4 criteria for this job
Culinary qualification
Trade Industry Qualification or Commercial Cookery Qualification required.

View

Relevant kitchen experience
Proven experience in a similar kitchen environment.

View

Attention to detail
Demonstrated ability to maintain high food quality standards.

View

Fast-paced environment adaptability
Experience thriving in dynamic and energetic kitchen settings.

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