Restaurant Manager
About the job
As a Restaurant Manager at Guzman y Gomez, you will play a vital role in leading daily operations and fostering a vibrant team culture. Your impact will be felt as you empower your team through coaching and training, while also managing the restaurant's P&L. The team thrives on collaboration and a shared passion for authentic flavors, making it a fantastic environment to grow and succeed.
You'll be responsible for
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Overseeing daily operations
You will lead the charge in overseeing daily operations, ensuring everything runs smoothly and efficiently.š
Coaching and training
You will empower the team through coaching and training, helping them grow and succeed.ā
Maintaining quality standards
Your role will see you maintaining the highest standards of quality, adhering to all procedures, while embodying the GYG spirit.Key criteria
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Demonstrated leadership experience
Experience leading teams in fast-paced environments.View
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Strong financial acumen
Proven ability to manage P&L and identify sales opportunities.View
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Success in meeting KPIs
Track record of achieving key performance indicators.View
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