Endeavour Group4 followers937 jobs

Sous Chef - Blackburn Hotel

Mid levelFull-timeOfficeMelbourne VIC, AustraliaPosted 5 months agoVerified 2 weeks ago
Pending fitX of Y criteria met

About the job

The Sous Chef position at Blackburn Hotel is all about passion for food and building a vibrant kitchen culture. This job is crucial for ensuring that every service runs smoothly and that the team feels inspired and supported. The kitchen thrives on energy and camaraderie, making it a fun and dynamic place to work.

You'll be responsible for

👩‍🍳

Supporting the Head Chef

Being a key part of the leadership team to ensure every service is flawless.
🌟

Mentoring the team

Inspiring and guiding kitchen staff to maintain high standards and a positive culture.
⚡

Leading shifts

Taking charge during busy service times and working alongside the team.

Key criteria

👨‍🍳

Sous Chef experience in high-volume settings

Solid experience as a Sous Chef in busy kitchens.

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📜

Food safety certifications

Up-to-date food safety certifications are essential.

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💪

Physical capability for manual tasks

Ability to safely perform physical tasks like lifting.

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5 criteria for this job
Sous Chef experience in high-volume settings
Solid experience as a Sous Chef in busy kitchens.

View

Food safety certifications
Up-to-date food safety certifications are essential.

View

Physical capability for manual tasks
Ability to safely perform physical tasks like lifting.

View

Leadership and mentoring skills
Proven ability to lead and inspire kitchen teams.

View

Grillhouse standard knowledge
Experience ensuring high culinary standards in grillhouse settings.

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