Accor Hotels11 followers389 jobs

Food & Beverage Duty Manager

Mid levelFull-timeOfficeSydney NSW, AustraliaPosted 1 month agoVerified 1 month ago
Pending fitX of Y criteria met

About the job

The Food & Beverage Duty Manager position at The Ternary is an exciting opportunity to be part of one of Sydney’s top dining destinations. This job is all about delivering memorable guest experiences and leading a passionate team in a fast-paced environment. The Ternary values collaboration and excellence, creating a supportive atmosphere where everyone can thrive.

Meet the team

About the company

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You'll be responsible for

🍽️

Leading food & beverage operations

Lead front-of-house food & beverage operations, delivering friendly, professional service.
👥

Managing teams

Manage restaurant and bar teams, planning daily activities to ensure smooth service.
📈

Driving performance

Drive performance against budgets, service standards, and customer satisfaction targets.

Key criteria

🍽️

Food and beverage management experience

Proven experience managing food and beverage operations in hospitality.

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👥

Team leadership skills

Demonstrated ability to lead and develop large hospitality teams.

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🗣️

Strong interpersonal skills

Excellent communication skills for guest and team interactions.

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A meaningful career starts with a match

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4 criteria for this job
Food and beverage management experience
Proven experience managing food and beverage operations in hospitality.

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Team leadership skills
Demonstrated ability to lead and develop large hospitality teams.

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Strong interpersonal skills
Excellent communication skills for guest and team interactions.

View

Organisational and time management skills
Proven ability to manage time effectively in a fast-paced environment.

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