Hospitality Senior jobs

Accor

Head ChefPerth, WA · Full-time

The Head Chef at TRIBE Perth is a culinary leader responsible for guiding a talented kitchen team in creating unforgettable dishes. This job plays a crucial role in ensuring that every dining experience is exceptional, from menu development to kitchen operations. The team thrives on collaboration and creativity, making it an exciting environment for culinary professionals.

Accor

Head ChefPerth, WA · Full-time

The Head Chef at TRIBE Perth is a pivotal figure in the culinary world, leading a talented kitchen team to create unforgettable dining experiences. This job is all about nurturing creativity, mentoring staff, and ensuring that every dish is crafted to perfection. The team thrives on collaboration and passion for food, making it a vibrant and dynamic environment.

Accor

Food and Beverage Leadership PositionsQLD · Full-time

The Food and Beverage Leadership Positions at Accor are all about creating memorable experiences for guests while leading a passionate team. With opportunities to oversee restaurant operations, manage teams, and drive revenue growth, this job is perfect for those who thrive in a dynamic hospitality environment. Accor values collaboration and personal growth, making it a fantastic place to build a fulfilling career.

Accor

Chef PositionsQLD · Full-time

The Chef positions at Accor offer an exciting opportunity to be part of a world-leading hospitality team. With a focus on delivering exceptional culinary experiences, you will play a vital role in shaping the dining journey for guests. Collaboration and communication are key, as you work alongside passionate professionals dedicated to reimagining hospitality.

Marriott

Head ChefMelbourne, VIC · Full-time

This job is all about leading the culinary team and ensuring the success of daily kitchen operations. By managing food-related functions and focusing on guest and employee satisfaction, you will play a crucial role in creating memorable dining experiences. The team thrives on collaboration, creativity, and a shared passion for culinary excellence.

Endeavour Group

Senior Sous Chef - Balaclava HotelEarlville, QLD · Full-time

The Senior Sous Chef at Balaclava Hotel plays a crucial role in the kitchen, acting as a right hand to the Head Chef. This position is all about creating memorable food experiences while leading a passionate team. With a focus on culinary excellence and teamwork, the kitchen thrives on collaboration and a shared love for delicious food.

Marriott

Chef de CuisineSydney, NSW · Full-time

This job is about being a culinary leader at Pier One Sydney Harbour, where you will curate an Australian coastal-inspired food offering. The impact of your work will be felt through exceptional guest experiences and a commitment to sustainability and local produce. The team thrives on collaboration, accountability, and a shared passion for culinary excellence.

The NRMA

General Manager: Strahan Village & Gordon River CruisesStrahan, TAS · Full-time

This General Manager job at NRMA Parks & Resorts is an exciting opportunity to shape unforgettable guest journeys in Tasmania’s wilderness. Leading Strahan Village and Gordon River Cruises, you will drive operational excellence and guest satisfaction while being an integral part of a tight-knit community. The team values compassionate leadership and collaboration, making it a perfect fit for those who thrive in dynamic environments.

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