Mid level jobs in Sydney

Looking for mid level hospitality opportunities in Sydney? We've curated Australia's finest roles and teams right here.

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Merivale
Merivale
Sous Chef | Ash St CellarSydney, NSW · Full-time
The job is about joining the vibrant team at Ash St. Cellar as a Sous Chef, where you will play a key leadership role in a dynamic CBD precinct. This position offers a fantastic opportunity to enhance your culinary skills and leadership abilities while working in a lively atmosphere that values exceptional food and service. Collaboration with the Head Chef and mentoring fellow chefs will be essential, creating a supportive and growth-oriented team environment.
Merivale
Merivale
Pub Chefs | MerivaleSydney, NSW · Full-time
Join the vibrant kitchen teams at Venue Merivale, where chefs of all levels are welcomed to create delicious dishes across various pubs. This opportunity allows for skill development in a supportive environment that values quality food and good times. The team thrives on collaboration and continuous learning, making it a perfect fit for those passionate about culinary excellence.
Estia Health
Estia Health
Head ChefSydney, NSW · Full-time
The Chef position at Estia Health is all about enriching lives through exceptional meal experiences. By joining a passionate team, you will play a vital role in creating nutritious and delightful meals for residents, fostering a warm and welcoming environment. Estia Health values teamwork and community, making it a special place to contribute to the future of aged care.
Opal HealthCare
Opal HealthCare
General Services Officer - Katoomba Views Care CommunitySydney, NSW · Full-time
This job is all about bringing joy to residents through meaningful work in the catering department at Katoomba Views Care Community. With a focus on compassion and excellence, team members play a vital role in enhancing the lives of those they care for. The team values flexibility and offers a supportive environment for personal and professional growth.
Marriott
Marriott
Food & Beverage Supervisor - RestaurantSydney, NSW · Full-time
The F&B Supervisor job at Sheraton is all about bringing people together and creating a sense of belonging within the community. This position plays a vital role in ensuring guests have an exceptional dining experience while also empowering team members to grow and thrive. The Sheraton team values collaboration, support, and a shared commitment to excellence.
Marriott
Marriott
CookSydney, NSW · Full-time
Joining Sheraton as a Cook means becoming part of a community that values connection and belonging. This job is all about preparing delicious meals that exceed guest expectations while maintaining a clean and organized kitchen. The team thrives on collaboration and support, creating an environment where everyone can grow and succeed together.
Marriott
Marriott
Assistant Banquets Operations ManagerSydney, NSW · Full-time
The job is about providing exceptional service to guests at Pier One Sydney Harbour, a stunning lifestyle hotel located over the water. This opportunity allows individuals to create memorable experiences for guests while being part of a supportive team culture that values personal growth and development. The team thrives on collaboration and a shared passion for hospitality, ensuring every day is filled with beautiful moments and rewarding challenges.
Marriott
Marriott
Manager on DutySydney, NSW · Full-time
The Duty Manager position at Sheraton is all about creating a welcoming environment where guests and associates feel a sense of belonging. This job is crucial in ensuring that day-to-day operations run smoothly, providing exceptional guest experiences, and fostering a community-focused atmosphere. The team thrives on collaboration and support, making it a great place to grow and develop your career.
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Jobs/Hospitality/Mid level/Sydney

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